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Become Your Own Chocolatier - Parent & Child

ID : 1136    Section Number : ECUL-9401-A
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Learn the secrets of chocolate making from basic ingredients to techniques used for gourmet recipes.  You and your child will begin the day making fondant centers, truffles and caramels and then use different dipping methods in delicious chocolate for a sweet experience.
 

Class Details

1 Sessions
Sat

Location
MAIN - Main Building

Instructor
Rodney Holt 

Tuition: 

$79.00


Registration Closes On
Saturday, November 30, 2019 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
11/30/2019 Sat 9:00 AM - 4:00 PM Red Deer, MAIN - Main Building  Map, Room: 1501 - Cornerstone Kitchen Rodney Holt  ClassRoom